Monday, 31 December 2012

New Year's Eve cake

Imagine spending a whole year doing exactly what you want to do - every day. Imagine waking up every morning, thinking that this day is going to be close to perfection, because you get to be present in the moment of today without worrying one second about tomorrow. Rather a luxury? Or perhaps an improbability? Either way, I can honestly say, that that was what 2012 was like for me. Not a small thing, I guess. And the year ended in champagne and a delightful little homemade marzipan ring cake (kranskage).



A new year has just begun, and I imagine that for me 2013 will mean less freedom and less cake baking, but I have now doubt that the coming year holds all kinds of new possibilities and adventures for all of us. And that it will be great!

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